This might just be the best dinner you’ve every made, and definitely one of the easiest. Just throw all these ingredients in a crock pot and cook for seven hours on low. No kidding. That easy. And oh.my.gosh! So, so tender and flavorful! Yummy to the 17th power!
- 4 pounds beef brisket
- 1 cup water
- 1 cup ketchup
- 1/2 cup white vinegar
- 2 onions, sliced
- 1 clove garlic, minced
- 3/4 cup brown sugar
- 1 tablespoon salt
Hi Jana! This sounds AWESOME! What did you serve it with??? 🙂
Hi Sarah! Actually, we were all gone tonight and Mark and I just got home from the basketball game, so we just ate it by itself straight from the crockpot! We were starving! You gotta try it. Fantastic! It’s a pinterest recipe, of course! How have you been?
Thanks JJ
Can’t wait to try it
Love Teresa
Thanks Jana! I can’t wait to try this recipe! Congrats on your publication too, that’s AWESOME!