Brisket

Feb 16, 2012 | Recipes | 4 comments

This might just be the best dinner you’ve every made, and definitely one of the easiest. Just throw all these ingredients in a crock pot and cook for seven hours on low. No kidding. That easy. And oh.my.gosh! So, so tender and flavorful! Yummy to the 17th power!

4 pounds beef brisket
1 cup water
1 cup ketchup
1/2 cup white vinegar
2 onions, sliced
1 clove garlic, minced
3/4 cup brown sugar
1 tablespoon salt

4 Comments

Sarah McCall on February 16, 2012 at 10:02 pm

Hi Jana! This sounds AWESOME! What did you serve it with??? 🙂
- Jana Marie on February 16, 2012 at 10:06 pm
  
  Hi Sarah! Actually, we were all gone tonight and Mark and I just got home from the basketball game, so we just ate it by itself straight from the crockpot! We were starving! You gotta try it. Fantastic! It’s a pinterest recipe, of course! How have you been?
Teresa on February 17, 2012 at 11:55 am

Thanks JJ

Can’t wait to try it

Love Teresa
Vivaciously Fabulous on February 17, 2012 at 1:15 pm

Thanks Jana! I can’t wait to try this recipe! Congrats on your publication too, that’s AWESOME!